Showing posts with label праз. Show all posts
Showing posts with label праз. Show all posts

Tuesday, December 4, 2018

The Best Leek Pie


Zelnik is a savory pie which is very popular in Macedonia. It's pastry filled with cheese, spinach, leek or ground meat. My favorite is with leek and cheese, but during the Lent we make it with leek and soya crumbs, and it's equally delicious.

Saturday, December 17, 2016

Посна манџа со праз / Leek Stew

leek stew

Скоро како да е со месо :) Навистина е вусна и е одлична замена за кога се пости или кога сакате да паузирате од месо малку.